Half-Gallons of Heavy Cream from Organic Valley

"Have a half of heavy: Organic Valley today is announcing it has begun offering its highly popular Heavy Whipping Cream in half-gallon, 64-ounce cartons.

Coming from the milk of pastured cows on family farms, Organic Valley cream is a favorite of many chefs. Some research has shown that milk from pastured animals has higher levels of Conjugated Lineolic Acid (CLA) and Omega-3 fatty acids.

By using a special flash heating and cooling technology, the ultra-pasteurized Heavy Whipping Cream can stay fresh up to three times longer than other creams. The regionally and locally produced cream already is available in quarts and pints."

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