"Multi-award winning Halen Môn (Anglesey Sea Salt Company) has chosen the Speciality and Fine Food Fair in London from September 2-4, stand number 934, to launch two new products, including its first seasonal flavour organic sea salt.
Fleur de Sel has been created to enhance seasonal British produce whilst a finer sea salt has been developed for those who prefer to add their salt at the table with less of a crunch!
“All the products are being market tested, so we are especially keen to invite customers to taste them and give us their feedback,” said Alison Lea-Wilson, who runs Halen Môn with her husband, David."
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