Spray Kills E. Coli

"New high pressure ozone spray systems have been developed to remove E. coli from fresh produce, meat and poultry plants, their manufacturer claims.

Produce Safety & Security International said its Spherequat 1000, 5500 and 6400 units are proven in tests to help food processors reduce the causes of a number of food borne illnesses, including E.coli OH157:H7, Salmonella and Staphylococcus.

Processors are constantly looking for innovative ways to keep operational facilities and equipment clean and free from contamination, which can in turn, spoil foods and lead to costly recalls and loss of brand confidence."

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