Will Organic Save China's Reputation?

"This spring and summer, reports of tainted pet food, cough syrup, and seafood from China entering the US market have focused attention on China's sub-par export standards. Following a barrage of negative press coverage, fully two-thirds of Americans now have little or no confidence that food from China is safe to eat. But what about average Chinese, who don't have the luxury of buying food imported from other countries?"

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