Daycare Goes Organic

"When Evann Remington went to find suitable daycare for her 2-year-old daughter, a safe and clean facility that served healthy organic lunches and snacks topped the list of wants.

The options for safe and clean were plentiful, but the non-existent organic nutrition at daycare and schools was a problem that morphed into a catalyst for a growing business.

Instead of settling for non-organic fare, she founded the company Organic Fresh Fingers, Inc., and began supplying preschools with fresh prepared lunches and snacks made of local foods.

"I am not messing around," she said. "I wanted to grow rapidly and do it right."

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