"WASHINGTON—The Bush administration has abruptly halted a government program that tests the levels of pesticides in fruits, vegetables and field crops, arguing that the $8 million-a-year program is too expensive—a decision critics say could make it harder to protect consumers from chemicals in their food.
Data from the 18-year-old Agricultural Chemical Usage Program administered by the U.S. Department of Agriculture were collected until this year, and the Environmental Protection Agency used the data to set safe levels of pesticides in food.
The information was also widely used by university and food industry researchers, including a University of Illinois program to help farmers reduce the amount of pesticides they use."
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