More Research Saying Organic is Better

"Organic fruit and vegetables may be better for the heart and general health than eating conventionally grown crops, new research has found.

A ten-year study comparing organic tomatoes with standard produce found that they had almost double the quantity of antioxidants called flavonoids which help to prevent high blood pressure and thus reduce the likelihood of heart disease and strokes.

Alyson Mitchell, a food chemist, who led the research at the University of California, believes that flavonoids can also help to stave off some forms of cancer and dementia."

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